Dinner in the Sky stems from an idea that is simple to grasp yet hard to forget: turning a meal into a full-blown event. Over time, it has captured the attention of the public, the media and curious onlookers in many countries, becoming one of the most instantly recognisable dining concepts of all.

Today, it continues to be the choice for those seeking a different way to enjoy breakfast, lunch, an aperitif, an apericena or dinner, in a setting that completely changes your perspective.

The concept has arrived on Lake Como; you can now dine on a platform suspended above Dervio.